Who doesn’t like a takeaway or a meal out as a Friday night treat? Indian, Chinese, Thai, Mexican, Italian…. And with the growth of brands such as Deliveroo, UberEats and Just Eat, restaurant quality brands are also expanding into the take-out market for fear of missing out on the huge UK market.
In fact, the delivery market has grown to 599m visits and the demand for home deliveries of ready-to-eat food grew 10 times faster than dining out in 2016.
The Takeaway and Restaurant Innovation Expo 2017 at ExCel, London, is Europe’s leading event for takeaway and restaurant owners. Exhibitors range from food, catering and ingredient specialists to point of sale and mobile app providers, designed to improve brand awareness and payment transactions. Indeed, if you are planning to enter the takeaway or restaurant dining sector, you really can’t afford to miss this event.
If you’re planning to exhibit at this event as an ingredient or food specialist and you are going to need to keep your produce in optimum condition, then we recommend that you hire one of our chiller, freezer or dual freezer chill compartment vans. Accurate chill and freezer temperatures, generous payloads and the ability to plug in locally means that there is no need to worry about your goods on board deteriorating either on the journey or once you have arrived. Further details of our specialist catering vehicles are below:-
Select vehicle type and time